[1]
Xo‘janazarova , M. 2025. KARTOSHKA VA BATAT (SHIRIN KARTOSHKA) TUGUNAKLARINI SAQLASHDA BIOTEXNOLOGIK USULLARDAN FOYDALANISHNING AVZALLIKLARI: https://doi.org/10.5281/zenodo.15321546. International scientific and practical conference. 1, 1 (Mar. 2025), 333–335.