NORMATOV , A.M.; MAXMUDOVA , D.X.; XOLIQOVA , N.Gʻ. STUDYING THE EFFECT OF THE GLUTEN FRACTION OF PROTEIN ON THE HUMAN ORGANISM: https://doi.org/10.5281/zenodo.15260750. International scientific and practical conference, [S. l.], v. 1, n. 1, p. 234–237, 2025. Disponível em: https://bestjournalup.com/index.php/ispc/article/view/1387.. Acesso em: 15 jun. 2025.