[1]
B. Nosirov, “TRANSFORMATIONAL PROCESSES IN THE ACTIVITIES OF SERVICE INSTITUTIONS (ON THE EXAMPLE OF THE UZBEK CATERING SYSTEM IN SOVIET TIMES): https://doi.org/10.5281/zenodo.14059504”, Science technology&Digital finance, vol. 2, no. 8, pp. 22–26, Oct. 2024, Accessed: Jan. 18, 2025. [Online]. Available: https://bestjournalup.com/index.php/stdf/article/view/545