DEVELOPMENT OF EXPORT POTENTIAL OF FRUIT AND VEGETABLE PRODUCTS IN UZBEKISTAN

Authors

  • Suyunov Dilmurod Xolmuradovich Head of the Department "Corporate governance and practice" at the Higher School of business and entrepreneurship Author
  • Jumayev Botir Melibaevich Higher School of business and entrepreneurship listener Author

Keywords:

Export, Economic growth, Marketing, Diversification, GDP

Abstract

The export of fruit and vegetable products plays a significant role in driving economic growth and increasing income for countries worldwide. This research delves into the various factors influencing the development of fruit and vegetable export potential, including production capacity, quality standards, market access, and marketing strategies. Drawing upon empirical research findings and data gathered between 2010 and 2023, the study presents a series of recommendations aimed at augmenting Uzbekistan's fruit and vegetable export volume and, consequently, enhancing the country's per capita GDP.

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References

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Published

2024-07-13

How to Cite

Suyunov , D., & Jumayev, B. (2024). DEVELOPMENT OF EXPORT POTENTIAL OF FRUIT AND VEGETABLE PRODUCTS IN UZBEKISTAN. Science technology&Digital Finance, 2(5), 27-32. https://bestjournalup.com/index.php/stdf/article/view/410

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